Chicken Bouillon
- Strongly aromatic chicken broth
- With fine herbs and spice extracts
- Gluten-free, low calorie, low fat
- Also ideal as a seasoning for chicken fricassee and poultry
Strong aromatic chicken bouillon with fine herbs and spice extracts. 
Delicious as a soup drink with add-ins such as rice, pasta, vegetables or as nutritious main course. Gluten-free, low in calorie and fat and without coloring and preservative additives (according to Law). Ideal as a seasoning for chicken fricassee, chicken stew and poultry. Simply pour boiling water over stock or add stock while the liquid is boiling.
Ingredients: Iodised Salt, flavour enhancer (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Spices (contains Soya), Aroma, 1.1 % Chicken Fat, Palm Fat, Spices (contains Celery Seeds), Lactose, Herbs (contains Celery Leaves).
| Average nutritional values | per 100 ml  | 
| Calorific values | 19 kJ/4 kcal | 
| Fat | 0.1 g | 
| of which | 0.0 g | 
| Carbohydrate | 0.6 g | 
| of which sugars | 0.0 g | 
| Dietary fibres | 0.0 g | 
| Protein | 0.4 g | 
| Salt | 1.2 g | 
Preparation: Add 1 litre of boiling water to 1 heaped tablespoon (= 25 g) of powder or add to the pot when cooking.
 
                         
                         
                                         
         
        