Green and black tea

Fresh, flowery, mild in taste but still with an expressive aroma.

Sencha ("steamed tea") is a very popular green tea in original Japanese style.

A pure Assam leaf black tea with a well-balanced character. The taste is spicy, powerful, with smooth malty notes, which are accompanied by a fine fragrance of wild berries.

This green tea specialty owes its name by the method of its manifacture. The tea leaves are rolled into small balls that look quite like gunpowder. The lightly smoky, tart taste is favoured by tea connoisseurs around the world.

A unique chinese tea, certified organic.
The flavor is deliciously soft and delicate, mild and flowery.

Matcha is a finely ground green, steamed tea, which is used for a long time in the Japanese tea ceremony Chanoyu. Tea connoisseurs appreciate it for its full-bodied, multifaceted, pleasant sweet taste.

Red clover contains natural phytoestrogens. Regular consumption of Red Clover Vitality Tea helps reduce the symptoms of menopause.

The "Green gold of the Indians" - a South American tea delicacy from controlled organic cultivation in Brazil. 

with orange flavor. 

Ingredients: Green tea, licorice root, chamomile, flavour, ginger root, aloe vera dry extract (1%), ginseng root.

Green tea from the Darjeeling area of cultivation with a fine, floral flavour and a light tea colour.